International Food Recipes

Potato Dumplings Recipe

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rachael ray acai

Potato Dumplings

2 cups potatoes -- grated
1/3 cup beef suet -- ground
3 eggs -- beaten
1 teaspoon salt
¼ teaspoon pepper
¼ cup milk
3 cups flour
Blend ingredients in order given and drop by tablespoonsful into hot broth or soup and boil 45 minutes.

Serve with meat or in soups.